Thai Red Curry Meatballs

Step 1

Combine all meatball ingredients in a bowl and mix well.

Step 2

Roll into small balls and keep aside until ready to cook.

Step 3

Cook in a lightly oiled pan over medium-high heat and turn when starting to brown and ensure that meatballs caramelized on all sides before removing.

Step 4

Whisk together dipping sauce ingredients until balanced.

Step 5

Serve hot with sauce on the side, enjoy.

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