100-day grain fed WA beef
Grain fed to keep you well fed.
Harvey Beef has leveraged our complete supply chain to breed, graze and process the highest quality Western Australian cattle, enabling us to control the standard, consistency and quality of our Harvey Beef Reserve beef products.
Each of our specially-selected cattle are grain finished for a minimum of 100 days at our Koojan Downs feeding facility, 2 hours from Perth. This nutrition-dense food process ensures impeccable tenderness, and a distinct flavour with an exceptional eating experience that's Worth It, every time.
MSA Graded
5 stars all round
Harvey Beef Reserve is independently graded to ensure the highest quality and consistency.
Our supply chain is accredited by Meat Standards Australia (MSA), an independent program that has been established to guarantee beef quality.
Featured Media
Harvey Beef Reserve is an exceptional example of a WA brand which delivers high quality standards, without sacrificing commitment to sustainability and corporate responsibility. We are very proud to be collaborating with them to bring such a premium product to a wider WA audience.
“We’re excited to be supporting a local, Western Australian producer who pride themselves on quality and consistency. The Harvey Beef Reserve Angus range is the top tier of Harvest Road’s beef portfolio and taps into the wider Harvey Beef brand that our guests know & love. Trusted by our chefs, the produce is always tender, has exceptional flavour and of a consistently high standard. We’re proud to be plating up WA’s finest beef within our restaurants.”
Restaurants
We are proud that high-end local and international retailers and restaurants serve Harvey Beef Reserve to their customers.
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