Beef Cheek, Red Wine & Mushroom Family Pie
Beef Cheek, Red Wine & Mushroom Family Pie
Pies
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Cooking Instructions
Remove pie from packaging (leave on foil tray) and place directly on oven rack.
Place in preheated oven at 180ºC (fan forced 170ºC) for 40 minutes. Heating time may vary depending on the heating capabilities of the oven.
